How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Egg Rolls?

You need 14 ingredients. The key ingredients include: 1/2 lb lean ground beef, 1 teaspoon garlic salt, 1/2 cup finely chopped onion, 1/2 cup finely chopped water chestnut, and more.

Is Beef Egg Rolls suitable as snacks & appetizers?

Yes, Beef Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beef Egg Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Egg Rolls Recipe

Name: Beef Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/2 lb lean ground beef; 1 teaspoon garlic salt; 1/2 cup finely chopped onion; 1/2 cup finely chopped water chestnut; 1/2 cup flour; 1/2 cup water; 1/2 cup of shredded carrot; 1 beaten egg; 2 tablespoons soya sauce; 1 tablespoon sugar; 1 teaspoon salt; 1 teaspoon black pepper; 10 egg roll wraps (Spring roll pastry); oil (for frying)

Beef Egg Rolls

Eats Now Editorial Team · Snacks & Appetizers

Beef Egg Rolls – a delicious recipe with lean ground beef, garlic salt, onion, water chestnut, flour, water. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Beef Egg Rolls

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