How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Curry With Orzo Recipe?

You need 13 ingredients. The key ingredients include: 1 lb Chuck roast, cut into 1/2-inch pcs, 2 Tbsp. Extra virgin olive oil, divided, 1 lrg Onion, minced, 4 x Cloves garlic, chopped, and more.

Is Beef Curry With Orzo Recipe suitable as pasta & noodles?

Yes, Beef Curry With Orzo Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Curry With Orzo Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Curry With Orzo Recipe

Name: Beef Curry With Orzo Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Chuck roast, cut into 1/2-inch pcs; 2 Tbsp. Extra virgin olive oil, divided; 1 lrg Onion, minced; 4 x Cloves garlic, chopped; 1 Tbsp. Curry pwdr; 1/2 tsp Grnd cumin; 1/2 tsp Grnd cinnamon; 1 c. Canned crushed tomatoes; 2 c. Canned or possibly homemade beef broth; 2 x Sweet potatoes, peeled, diced; 2 x Carrots, cut in thin rounds; 4 Tbsp. Raisins Salt and pepper, to taste; 1 c. Orzo pasta, cooked according to package directions

Try this homemade Beef Curry With Orzo recipe the whole family will love. Made with Extra virgin olive oil, Onion, garlic and Curry. Easy step-by-step i…

This Beef Curry With Orzo relies on simple, everyday ingredients such as lrg onion, minced, x cloves garlic, chopped, curry pwdr and grnd cumin. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Curry With Orzo Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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