How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Curry?

You need 14 ingredients. The key ingredients include: 1 large onion, sliced thin, 2 garlic cloves, minced, 3 tablespoons olive oil, 2 lbs stewing beef, cut into 3/4 inch cubes, and more.

Is Beef Curry suitable as meat & poultry?

Yes, Beef Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Curry Recipe

Name: Beef Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, sliced thin; 2 garlic cloves, minced; 3 tablespoons olive oil; 2 lbs stewing beef, cut into 3/4 inch cubes; 1 (1 lb) can tomatoes, including juice, chopped coarse; 1 tablespoon ground cumin; 1 tablespoon turmeric; 1 teaspoon ground coriander; 1 teaspoon allspice; 1/2 teaspoon fenugreek seeds; 1/8 teaspoon ground cloves; 1/8 teaspoon cinnamon; 1/2 teaspoon salt; 2 tablespoons apricot jam

Beef Curry

Eats Now Editorial Team · 782 kcal · Meat & Poultry

Beef Curry – a delicious recipe with onion, garlic, olive oil, stewing beef, tomatoes, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Curry

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