How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Cubes In Wine?

You need 6 ingredients. The key ingredients include: 3 lb. beef cubes, 1 can cream of mushroom soup, 1 can onion soup, 1 c. red wine (Port), and more.

Is Beef Cubes In Wine suitable as soups & stews?

Yes, Beef Cubes In Wine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Cubes In Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Cubes In Wine Recipe

Name: Beef Cubes In Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. beef cubes; 1 can cream of mushroom soup; 1 can onion soup; 1 c. red wine (Port); 1 can mushrooms; 1 tsp. salt (optional)

Beef Cubes In Wine – a delicious recipe with beef cubes, cream of mushroom soup, onion soup, red wine, mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. beef cubes
1 can cream of mushroom soup
1 can onion soup
1 c. red wine (Port)
1 can mushrooms
1 tsp. salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
935 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef Cubes In Wine

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