How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Cubes In Sour Cream Recipe?

You need 6 ingredients. The key ingredients include: 2 lbs. meat from beef shank, cut in 1 inch cubes, 2 med. onions, sliced, 1/2 c. dairy lowfat sour cream, 1/2 c. water, and more.

Is Beef Cubes In Sour Cream Recipe suitable as meat & poultry?

Yes, Beef Cubes In Sour Cream Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Cubes In Sour Cream Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Cubes In Sour Cream Recipe Recipe

Name: Beef Cubes In Sour Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. meat from beef shank, cut in 1 inch cubes; 2 med. onions, sliced; 1/2 c. dairy lowfat sour cream; 1/2 c. water; 2 tbsp. grated American cheese; Salt and pepper

Beef Cubes In Sour Cream Recipe – a delicious recipe with beef shank, onions, dairy lowfat sour cream, water, American cheese, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. meat from beef shank, cut in 1 inch cubes
2 med. onions, sliced
1/2 c. dairy lowfat sour cream
1/2 c. water
2 tbsp. grated American cheese
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
Meat & Poultry

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Beef Cubes In Sour Cream Recipe

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