How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Cream Cheese Ball?

You need 5 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 2 (2.5 oz.) pkg. pressed beef, 4 Tbsp. Worcestershire sauce, 1/4 tsp. garlic powder, and more.

Is Beef Cream Cheese Ball suitable as snacks & appetizers?

Yes, Beef Cream Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beef Cream Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Cream Cheese Ball Recipe

Name: Beef Cream Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 2 (2.5 oz.) pkg. pressed beef; 4 Tbsp. Worcestershire sauce; 1/4 tsp. garlic powder; handful of chopped spring onions

Beef Cream Cheese Ball – a delicious recipe with cream cheese, pressed beef, Worcestershire sauce, garlic powder, handful. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) pkg. cream cheese
2 (2.5 oz.) pkg. pressed beef
4 Tbsp. Worcestershire sauce
1/4 tsp. garlic powder
handful of chopped spring onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Copy Cat T.G.I. Friday's Jack Daniel's Dipping Sauce
Salsa Burgers
Charred Tomato Mint Salsa
Salsa Fresca

Beef Cream Cheese Ball

How did you like this recipe?

Frequently Asked Questions