How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef & Corn Noodle Casserole?

You need 8 ingredients. The key ingredients include: 3 tablespoons oleo, 1 lb ground beef, 1 large onion (chopped), 2 1/2 cups uncooked noodles, and more.

Is Beef & Corn Noodle Casserole suitable as pasta & noodles?

Yes, Beef & Corn Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef & Corn Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Corn Noodle Casserole Recipe

Name: Beef & Corn Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oleo; 1 lb ground beef; 1 large onion (chopped); 2 1/2 cups uncooked noodles; 1 (14 1/4 ounce) can corn; 1/2 cup chopped ripe olives; 2 cups canned tomatoes; 1 cup grated cheese

Beef & Corn Noodle Casserole – a delicious recipe with oleo, ground beef, onion, noodles, corn, chopped ripe olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 tablespoons oleo
1 lb ground beef
1 large onion (chopped)
2 1/2 cups uncooked noodles
1 (14 1/4 ounce) can corn
1/2 cup chopped ripe olives
2 cups canned tomatoes
1 cup grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1011 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef & Corn Noodle Casserole

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