How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Chowder?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. chopped celery, 1/2 c. chopped onion, 1/3 c. chopped green pepper, and more.

Is Beef Chowder suitable as soups & stews?

Yes, Beef Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Chowder Recipe

Name: Beef Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 c. chopped celery; 1/2 c. chopped onion; 1/3 c. chopped green pepper; 1 (28 oz.) can tomatoes, cut up; 2 (10 3/4 oz.) cans cream of celery soup; 1 (17 oz.) can cream-style corn; 1/2 tsp. ground thyme

Beef Chowder – a delicious recipe with ground beef, celery, onion, green pepper, tomatoes, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1/2 c. chopped celery
1/2 c. chopped onion
1/3 c. chopped green pepper
1 (28 oz.) can tomatoes, cut up
2 (10 3/4 oz.) cans cream of celery soup
1 (17 oz.) can cream-style corn
1/2 tsp. ground thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Poor Man'S Soup Or Tomato Italian Soup
Ham Rolls
Bake Potato Soup
Busy Day Beef Stroganoff

Beef Chowder

How did you like this recipe?

Frequently Asked Questions