How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Chowder?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. chopped celery, 1/2 c. chopped onion, 1/3 c. chopped green pepper, and more.

Is Beef Chowder suitable as soups & stews?

Yes, Beef Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Chowder Recipe

Name: Beef Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. ground beef; 1/2 c. chopped celery; 1/2 c. chopped onion; 1/3 c. chopped green pepper; 2 cans cream of celery soup; 2 (16 oz.) cans tomatoes; 1 can whole kernel corn

Beef Chowder – a delicious recipe with ground beef, celery, onion, green pepper, cream of celery soup, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1/2 c. chopped celery
1/2 c. chopped onion
1/3 c. chopped green pepper
2 cans cream of celery soup
2 (16 oz.) cans tomatoes
1 can whole kernel corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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