Try this homemade Beef Chipolata Minidog With Coleslaw recipe the whole family will love. Made with julienne carrot, julienne red, cabbage and stalks sp…
This Beef Chipolata Minidog With Coleslaw relies on simple, everyday ingredients such as julienne carrot, julienne red capsicum, shredded savoy cabbage and low-fat mayonnaise. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026