How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Chipolata Minidog With Coleslaw?

You need 8 ingredients. The key ingredients include: ½ cup julienne carrot, ½ cup julienne red capsicum, 1 cup shredded savoy cabbage, 2 stalks spring onions, finely sliced, and more.

Is Beef Chipolata Minidog With Coleslaw suitable as salads?

Yes, Beef Chipolata Minidog With Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beef Chipolata Minidog With Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Chipolata Minidog With Coleslaw Recipe

Name: Beef Chipolata Minidog With Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup julienne carrot; ½ cup julienne red capsicum; 1 cup shredded savoy cabbage; 2 stalks spring onions, finely sliced; ¼ cup low-fat mayonnaise; pepper; 3 chipolata beef sausages (cut in half); 6 small hot dog buns (mini)

Beef Chipolata Minidog With Coleslaw – a delicious recipe with julienne carrot, julienne red, cabbage, stalks spring onions, low-fat mayonnaise, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

½ cup julienne carrot
½ cup julienne red capsicum
1 cup shredded savoy cabbage
2 stalks spring onions, finely sliced
¼ cup low-fat mayonnaise
pepper
3 chipolata beef sausages (cut in half)
6 small hot dog buns (mini)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Salads

Eats Now Editorial Team

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Beef Chipolata Minidog With Coleslaw

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