Beef Chili Recipe Recipe

Name: Beef Chili Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oregano; 2 Tbsp. paprika; 9 Tbsp. chili pwdr; 4 Tbsp. cumin; 4 Tbsp. instant beef bouillon; 2 can non-alcohol beer; 2 c. water; 4 lb grnd chuck; 2 lb warm pork sausage; 1 lb chuck roast, cubed; 2 lrg onions, minced; 10 x cloves garlic, chopped; 1/2 c. extra virgin olive oil; 1 Tbsp. crushed dry habenero peppers; 1 Tbsp. sugar; 1 tsp coriander; 1 Tbsp. Louisiana Red Warm Sauce; 1/4 c. jalapenos, sliced; 1 c. tomato sauce salt to taste; 2 lrg cans warm chili beans with gravy THIS RECIPE WILL FEED A WHOLE TROOP.

Servings: persons

1 Tbsp. oregano
2 Tbsp. paprika
9 Tbsp. chili pwdr
4 Tbsp. cumin
4 Tbsp. instant beef bouillon
2 can non-alcohol beer
2 c. water
4 lb grnd chuck
2 lb warm pork sausage
1 lb chuck roast, cubed
2 lrg onions, minced
10 x cloves garlic, chopped
1/2 c. extra virgin olive oil
1 Tbsp. crushed dry habenero peppers
1 Tbsp. sugar
1 tsp coriander
1 Tbsp. Louisiana Red Warm Sauce
1/4 c. jalapenos, sliced
1 c. tomato sauce salt to taste
2 lrg cans warm chili beans with gravy THIS RECIPE WILL FEED A WHOLE TROOP.

1
In a #14 Dutch oven, add in paprika, oregano, cumin, chili pwdr, beef bouillon, n/a beer, and 2 c. water.
2
Let simmer.
3
In a large skillet, heat extra virgin olive oil and brown meat in batches till all meat is done.
4
Add in each batch to Dutch oven with slotted spoon and stir after each batch.
5
Saute/fry onion, garlic, and jalapenos in drippings till onion is clear.
6
Add in to Dutch oven and stir.
7
Simmer 2 hrs.
8
Add in rest of ingredients and simmer 1 hour.
9
Add in water as necessary.

1421

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 Tbsp. oregano, 2 Tbsp. paprika, 9 Tbsp. chili pwdr, 4 Tbsp. cumin, and more.

Yes, Beef Chili Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Chili Recipe

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