How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Chili Five Ways?

You need 7 ingredients. The key ingredients include: 1 pound ground beef (93% lean or leaner), 1 (15.5 ounce) can black beans, rinsed and drained, 1 (14 ounce) can reduced-sodium or regular beef broth, 1 (14.5 ounce) can diced tomatoes with green chiles, and more.

Is Beef Chili Five Ways suitable as soups & stews?

Yes, Beef Chili Five Ways falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Chili Five Ways?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Chili Five Ways Recipe

Name: Beef Chili Five Ways
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef (93% lean or leaner); 1 (15.5 ounce) can black beans, rinsed and drained; 1 (14 ounce) can reduced-sodium or regular beef broth; 1 (14.5 ounce) can diced tomatoes with green chiles; 2 tablespoons chili powder; Toppings:; Shredded Cheddar cheese, chopped fresh cilantro, minced green onion (optional)

Warm up with this hearty Beef Chili Five Ways recipe. Made with ground beef, black beans, regular beef broth and tomatoes. Easy step-by-step instruction…

This Beef Chili Five Ways relies on simple, everyday ingredients such as chili powder and toppings:. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 pound ground beef (93% lean or leaner)
1 (15.5 ounce) can black beans, rinsed and drained
1 (14 ounce) can reduced-sodium or regular beef broth
1 (14.5 ounce) can diced tomatoes with green chiles
2 tablespoons chili powder
Toppings:
Shredded Cheddar cheese, chopped fresh cilantro, minced green onion (optional)

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Quick Info

Servings
4 servings
Calories
327 kcal
Category
Soups & Stews

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