How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Cheese Casserole?

You need 4 ingredients. The key ingredients include: 1 or 2 lb. ground beef, 1 can Ro-Tel tomatoes (2 if desired), 1 or 2 lb. processed cheese (Velveeta), 1 pkg. spaghetti noodles.

Is Beef Cheese Casserole suitable as meat & poultry?

Yes, Beef Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Cheese Casserole Recipe

Name: Beef Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 lb. ground beef; 1 can Ro-Tel tomatoes (2 if desired); 1 or 2 lb. processed cheese (Velveeta); 1 pkg. spaghetti noodles

Beef Cheese Casserole – a delicious recipe with ground beef, Ro-Tel tomatoes, processed cheese, noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 or 2 lb. ground beef
1 can Ro-Tel tomatoes (2 if desired)
1 or 2 lb. processed cheese (Velveeta)
1 pkg. spaghetti noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Cheese Casserole

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