Beef Casserole

1. 1

   Brown ground beef, onion, garlic, bell pepper and celery in a skillet; drain off excess fat.

2. 2

   Combine with remaining ingredients, except the shredded cheese and cooked macaroni shells.

3. 3

   Let it simmer until mixture thickens, then put into a 3-quart casserole dish over the macaroni.

4. 4

   Bake, covered, at 350u00b0 for 45 minutes. Sprinkle with cheese and bake an additional 5 minutes.

No additional tips available.