Beef Casserole

1. 1

   Cook the beef in a little fat until it turns grey and add the onion, bell pepper, parsley flakes, tomatoes, catsup and steak sauce.

2. 2

   Cook until tender.

3. 3

   Boil 1 package macaroni until tender and add ground beef mixture.

4. 4

   Mix 1 can cream of mushroom soup into the mixture.

5. 5

   Put in casserole dish.

6. 6

   Cover with 1 cup grated cheese.

7. 7

   Bake at 350u00b0 until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.