How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 pkg. frozen peas, 2 c. finely chopped celery, 1 can mushroom soup, and more.

Is Beef Casserole suitable as soups & stews?

Yes, Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Casserole Recipe

Name: Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 pkg. frozen peas; 2 c. finely chopped celery; 1 can mushroom soup; 2 Tbsp. cream; salt and pepper; 1 c. crushed potato chips

Beef Casserole – a delicious recipe with ground beef, frozen peas, celery, mushroom soup, cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 pkg. frozen peas
2 c. finely chopped celery
1 can mushroom soup
2 Tbsp. cream
salt and pepper
1 c. crushed potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Casserole

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