How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Cabbage Soup?

You need 13 ingredients. The key ingredients include: 1 lb. onion, 1 1/4 c. green pepper (8 oz.), 1 can diced tomatoes (large-large), 1 can kidney beans (large-large), and more.

Is Beef Cabbage Soup suitable as soups & stews?

Yes, Beef Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Cabbage Soup Recipe

Name: Beef Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. onion; 1 1/4 c. green pepper (8 oz.); 1 can diced tomatoes (large-large); 1 can kidney beans (large-large); 8 oz. beef consomme (liquid-Minors); 1 Tbsp. black pepper; 2 Tbsp. salt; 2 Tbsp. sugar; 8 oz. tomato paste; 8 oz. Worcestershire sauce; 4 lb. cabbage; 2 gal. hot water; 3 lb. ground beef, browned

Beef Cabbage Soup – a delicious recipe with onion, green pepper, tomatoes, kidney beans, beef, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Cabbage Soup

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