How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy(All Cooking Is Done In The Oven) ?

You need 6 ingredients. The key ingredients include: 3 lb. stew meat, 2 cans cream of mushroom soup, 2 cans cream of celery soup, 1 pkg. dry onion soup, and more.

Is Beef Burgundy(All Cooking Is Done In The Oven) suitable as soups & stews?

Yes, Beef Burgundy(All Cooking Is Done In The Oven) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy(All Cooking Is Done In The Oven) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy(All Cooking Is Done In The Oven) Recipe

Name: Beef Burgundy(All Cooking Is Done In The Oven)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. stew meat; 2 cans cream of mushroom soup; 2 cans cream of celery soup; 1 pkg. dry onion soup; 4 oz. can mushrooms (optional); 1 c. Burgundy wine

Beef Burgundy(All Cooking Is Done In The Oven) – a delicious recipe with stew meat, cream of mushroom soup, cream of celery soup, onion soup, mushrooms, wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. stew meat
2 cans cream of mushroom soup
2 cans cream of celery soup
1 pkg. dry onion soup
4 oz. can mushrooms (optional)
1 c. Burgundy wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Soups & Stews

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Beef Burgundy(All Cooking Is Done In The Oven)

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