Try this homemade Beef Burgundy recipe the whole family will love. Made with stew beef, onion soup, wine and mushrooms. Easy step-by-step instructions i…
This Beef Burgundy relies on simple, everyday ingredients such as stew beef, envelope onion soup, burgundy wine and small can whole mushrooms. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026