Beef Burgundy Recipe

Name: Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 egg; 1/2 c. soft bread crumbs (1 slice); 1/4 c. milk; 1 1/2 tsp. salt; 1/2 tsp. garlic salt; 3 Tbsp. butter; 1 lb. small white onions; 1 lb. small mushrooms, trimmed; 1 tsp. sugar; 1/3 c. flour; 1 can condensed beef broth; 1 c. dry red wine; 1 medium sized carrot, peeled and sliced; 1 bay leaf

Servings: persons

1 1/2 lb. ground beef
1 egg
1/2 c. soft bread crumbs (1 slice)
1/4 c. milk
1 1/2 tsp. salt
1/2 tsp. garlic salt
3 Tbsp. butter
1 lb. small white onions
1 lb. small mushrooms, trimmed
1 tsp. sugar
1/3 c. flour
1 can condensed beef broth
1 c. dry red wine
1 medium sized carrot, peeled and sliced
1 bay leaf

1
Combine ground beef, egg, bread crumbs, milk and 1 teaspoon of salt and garlic salt in a large bowl; mix lightly until well blended.
2
Shape into 12 balls.
3
Melt butter in a Dutch oven; add onions and mushrooms; sprinkle with sugar.
4
Brown quickly; remove with slotted spoon to shallow pan.
5
Add meat balls to drippings in Dutch oven; brown.
6
Combine with vegetables.
7
Blend flour and remaining salt into drippings in pan. stir in beef broth until smooth, then wine and carrot.
8
Add bay leaf and vegetables and meat balls; cover, simmer 35 minutes.
9
Remove bay leaf.
10
Serve over rice or noodles.

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 egg, 1/2 c. soft bread crumbs (1 slice), 1/4 c. milk, and more.

Yes, Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy

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