How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy?

You need 6 ingredients. The key ingredients include: Pam cooking spray, 1 1/2 to 2 lb. beef cubes (stew meat is okay), dash of Lawry's seasoned salt, 2 (10 1/2 oz. each) cans French onion Campbell's condensed soup, and more.

Is Beef Burgundy suitable as soups & stews?

Yes, Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy Recipe

Name: Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pam cooking spray; 1 1/2 to 2 lb. beef cubes (stew meat is okay); dash of Lawry's seasoned salt; 2 (10 1/2 oz. each) cans French onion Campbell's condensed soup; 1/4 soup can water; 3/4 soup can Burgundy wine

Beef Burgundy – a delicious recipe with spray, beef cubes, salt, condensed soup, water, wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

Pam cooking spray
1 1/2 to 2 lb. beef cubes (stew meat is okay)
dash of Lawry's seasoned salt
2 (10 1/2 oz. each) cans French onion Campbell's condensed soup
1/4 soup can water
3/4 soup can Burgundy wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Soups & Stews

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Beef Burgundy

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