How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy?

You need 3 ingredients. The key ingredients include: 5 lb. lean stew beef, cubed, 2 1/2 lb. mushrooms, sliced, 2 medium onions, diced.

Is Beef Burgundy suitable as soups & stews?

Yes, Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy Recipe

Name: Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 5 lb. lean stew beef, cubed; 2 1/2 lb. mushrooms, sliced; 2 medium onions, diced

Beef Burgundy – a delicious recipe with lean stew beef, mushrooms, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 lb. lean stew beef, cubed
2 1/2 lb. mushrooms, sliced
2 medium onions, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Beef Burgundy

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