How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Broth And Vegetable Soup ?

You need 9 ingredients. The key ingredients include: 1 clove garlic, minced, 1 stem onion leeks sliced, 2 whole red tomato chopped, 20 button mushrooms sliced (or a can), and more.

Is Beef Broth And Vegetable Soup suitable as soups & stews?

Yes, Beef Broth And Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Broth And Vegetable Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Broth And Vegetable Soup Recipe

Name: Beef Broth And Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, minced; 1 stem onion leeks sliced; 2 whole red tomato chopped; 20 button mushrooms sliced (or a can); 2 1/2 beef broth cubes; 4 cups water; oil; salt and pepper to taste; cabbage (optional)

Beef Broth And Vegetable Soup – a delicious recipe with clove garlic, onion, mushrooms, beef broth cubes, water, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 clove garlic, minced
1 stem onion leeks sliced
2 whole red tomato chopped
20 button mushrooms sliced (or a can)
2 1/2 beef broth cubes
4 cups water
oil
salt and pepper to taste
cabbage (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Broth And Vegetable Soup

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