Beef & Broccoli Recipe

Name: Beef & Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb lean beef (sirloin is good); 12 lb broccoli; 3 tablespoons oil; ¾ teaspoon sesame oil; 1 egg; 2 garlic cloves, minced; 1 teaspoon salt; 1 teaspoon grated ginger; ½ tablespoon soy sauce; 1 ½ tablespoons rice wine; 2 tablespoons peanut oil; 2 teaspoons cornstarch; ½ teaspoon five-spice powder; 2 teaspoons cornstarch; 2 tablespoons water; 2 tablespoons soy sauce

Servings: persons

1 lb lean beef (sirloin is good)
12 lb broccoli
3 tablespoons oil
¾ teaspoon sesame oil
1 egg
2 garlic cloves, minced
1 teaspoon salt
1 teaspoon grated ginger
½ tablespoon soy sauce
1 ½ tablespoons rice wine
2 tablespoons peanut oil
2 teaspoons cornstarch
½ teaspoon five-spice powder
2 teaspoons cornstarch
2 tablespoons water
2 tablespoons soy sauce

1
Cut the beef into very thin slices.
2
In a bowl, mix together the egg, garlic, salt, ginger, soy sauce, and wine; marinate beef in mixture for 20-30 minutes at room temperature.
3
Add oil to marinade, mix thoroughly, and marinate for another 30 minutes.
4
Mix the first 2 tsp of cornstarch with the five-spice powder, and add the meat to this mixture.
5
Cut the broccoli into small sprigs.
6
Mix the remaining cornstarch into the water and soy sauce.
7
Heat the oil& the sesame oil in a frying pan and saute the beef for about two minutes.
8
Add the broccoli and cook for five minutes, stirring constantly.
9
Add the cornstarch mixture to the pan, mix well and cook until thick.
10
Serve immediately.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb lean beef (sirloin is good), 12 lb broccoli, 3 tablespoons oil, ¾ teaspoon sesame oil, and more.

Yes, Beef & Broccoli falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Broccoli

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