Beef Brisket In Wine — Meat & Poultry recipe

Beef Brisket In Wine

Eats Now Editorial Team  · 41 kcal  · Meat & Poultry

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Try this homemade Beef Brisket In Wine recipe the whole family will love. Made with Flour, onion, lb.brisket and onion gravy mix. Easy step-by-step inst…

This Beef Brisket In Wine relies on simple, everyday ingredients such as flour to coat brisket, lg. onion, sliced thin, lb.brisket and onion gravy mix. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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