How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket In Teriyaki Sauce Recipe?

You need 6 ingredients. The key ingredients include: 5 lb Beef brisket, 1 Tbsp. Garlic salt, 1/2 Tbsp. Salt Pepper to taste, 1 pkt Lipton onion soup mix, and more.

Is Beef Brisket In Teriyaki Sauce Recipe suitable as meat & poultry?

Yes, Beef Brisket In Teriyaki Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket In Teriyaki Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket In Teriyaki Sauce Recipe Recipe

Name: Beef Brisket In Teriyaki Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb Beef brisket; 1 Tbsp. Garlic salt; 1/2 Tbsp. Salt Pepper to taste; 1 pkt Lipton onion soup mix; 1/2 c. Teriyaki sauce; 1 1/2 c. Water

Beef Brisket In Teriyaki Sauce Recipe – a delicious recipe with brisket, Garlic salt, Salt Pepper, onion soup, Teriyaki sauce, Water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb Beef brisket
1 Tbsp. Garlic salt
1/2 Tbsp. Salt Pepper to taste
1 pkt Lipton onion soup mix
1/2 c. Teriyaki sauce
1 1/2 c. Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1434 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef Brisket In Teriyaki Sauce Recipe

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