How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket?

You need 6 ingredients. The key ingredients include: 3 to 5 lb. boneless chuck pot roast, 2 tsp. seasoned salt or plain salt, 1/2 tsp. celery salt, 1/2 tsp. garlic powder, and more.

Is Beef Brisket suitable as meat & poultry?

Yes, Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket Recipe

Name: Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 5 lb. boneless chuck pot roast; 2 tsp. seasoned salt or plain salt; 1/2 tsp. celery salt; 1/2 tsp. garlic powder; 1/2 c. Worcestershire sauce; 3/4 c. barbecue sauce

Beef Brisket – a delicious recipe with boneless chuck pot roast, salt, celery salt, garlic powder, Worcestershire sauce, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 5 lb. boneless chuck pot roast
2 tsp. seasoned salt or plain salt
1/2 tsp. celery salt
1/2 tsp. garlic powder
1/2 c. Worcestershire sauce
3/4 c. barbecue sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
Meat & Poultry

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Beef Brisket

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