How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket?

You need 5 ingredients. The key ingredients include: 1 trimmed beef brisket, 1/2 c. water, 1/2 c. Worcestershire sauce, 1/2 c. soy sauce, and more.

Is Beef Brisket suitable as meat & poultry?

Yes, Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket Recipe

Name: Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 trimmed beef brisket; 1/2 c. water; 1/2 c. Worcestershire sauce; 1/2 c. soy sauce; 1/2 c. liquid smoke

Beef Brisket – a delicious recipe with beef brisket, water, Worcestershire sauce, soy sauce, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 trimmed beef brisket
1/2 c. water
1/2 c. Worcestershire sauce
1/2 c. soy sauce
1/2 c. liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Brisket

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