How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket #2?

You need 8 ingredients. The key ingredients include: 4 lb. or larger brisket, 1 Tbsp. salt, 1 Tbsp. pepper, 1 Tbsp. onion salt, and more.

Is Beef Brisket #2 suitable as meat & poultry?

Yes, Beef Brisket #2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket #2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket #2 Recipe

Name: Beef Brisket #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. or larger brisket; 1 Tbsp. salt; 1 Tbsp. pepper; 1 Tbsp. onion salt; 1 Tbsp. garlic salt; 2 Tbsp. celery seed; 2 Tbsp. Worcestershire sauce; 1 Tbsp. liquid smoke

Beef Brisket #2 – a delicious recipe with larger brisket, salt, pepper, onion salt, garlic salt, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. or larger brisket
1 Tbsp. salt
1 Tbsp. pepper
1 Tbsp. onion salt
1 Tbsp. garlic salt
2 Tbsp. celery seed
2 Tbsp. Worcestershire sauce
1 Tbsp. liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Brisket #2

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