How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Brisket #1?

You need 5 ingredients. The key ingredients include: 12 to 14 lb. brisket, 1 jar Kraft barbecue sauce, 1 c. wine vinegar, salt and pepper to taste, and more.

Is Beef Brisket #1 suitable as meat & poultry?

Yes, Beef Brisket #1 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Brisket #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Brisket #1 Recipe

Name: Beef Brisket #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 to 14 lb. brisket; 1 jar Kraft barbecue sauce; 1 c. wine vinegar; salt and pepper to taste; Lea & Perrins (few drops)

Beef Brisket #1 – a delicious recipe with brisket, barbecue sauce, wine vinegar, salt, Perrins. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 to 14 lb. brisket
1 jar Kraft barbecue sauce
1 c. wine vinegar
salt and pepper to taste
Lea & Perrins (few drops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Brisket #1

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