How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef & Beer Stew?

You need 11 ingredients. The key ingredients include: 1 -1 12 lb stew meat, 1 (10 1/2 ounce) can condensed golden mushroom soup, 1 (12 ounce) can beer (ANY KIND), 4 celery ribs, quartered, and more.

Is Beef & Beer Stew suitable as soups & stews?

Yes, Beef & Beer Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef & Beer Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Beer Stew Recipe

Name: Beef & Beer Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 12 lb stew meat; 1 (10 1/2 ounce) can condensed golden mushroom soup; 1 (12 ounce) can beer (ANY KIND); 4 celery ribs, quartered; 4 carrots, quartered; 4 potatoes, quartered; 4 onions, quartered; 1 lb fresh mushrooms, halved; flour; canola oil; salt & pepper

Beef & Beer Stew

Eats Now Editorial Team · 204 kcal · Soups & Stews

Beef & Beer Stew – a delicious recipe with stew meat, condensed golden mushroom soup, beer, celery, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef & Beer Stew

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