How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef & Bean Bake?

You need 9 ingredients. The key ingredients include: 2 cups chopped onions, 1 lb ground beef, 2 (14 1/2 ounce) cans pork & beans, 1 (14 1/2 ounce) can kidney beans, and more.

Is Beef & Bean Bake suitable as meat & poultry?

Yes, Beef & Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef & Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Bean Bake Recipe

Name: Beef & Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped onions; 1 lb ground beef; 2 (14 1/2 ounce) cans pork & beans; 1 (14 1/2 ounce) can kidney beans; 1 teaspoon salt; 2 tablespoons mustard; 1 tablespoon vinegar; 1 cup ketchup; ¼ cup brown sugar

Beef & Bean Bake – a delicious recipe with onions, ground beef, pork &, kidney beans, salt, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups chopped onions
1 lb ground beef
2 (14 1/2 ounce) cans pork & beans
1 (14 1/2 ounce) can kidney beans
1 teaspoon salt
2 tablespoons mustard
1 tablespoon vinegar
1 cup ketchup
¼ cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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