Beef Barbecue

Name: Beef Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 3 Tbsp. Worcestershire sauce; 3 Tbsp. barbecue sauce; 2 Tbsp. brown sugar; 2 tsp. vinegar; 1 c. catsup; 2 Tbsp. butter; 1 large onion, chopped; 2 tsp. mustard; 1 c. water

Eats Now Editorial Team · 964 kcal · Meat & Poultry

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Beef Barbecue – a delicious recipe with ground beef, Worcestershire sauce, barbecue sauce, brown sugar, vinegar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground beef
3 Tbsp. Worcestershire sauce
3 Tbsp. barbecue sauce
2 Tbsp. brown sugar
2 tsp. vinegar
1 c. catsup
2 Tbsp. butter
1 large onion, chopped
2 tsp. mustard
1 c. water

1
Brown meat and onion in butter.
2
Mix other ingredients and add to meat.
3
Simmer over low heat for 20 minutes.
4
Salt and pepper to taste.
5
Serve on buns.

964

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. ground beef, 3 Tbsp. Worcestershire sauce, 3 Tbsp. barbecue sauce, 2 Tbsp. brown sugar, and more.

Yes, Beef Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
964 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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