How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Balls?

You need 5 ingredients. The key ingredients include: 3 lb. ground beef, 1 1/2 c. fine bread crumbs, 4 eggs, 4 tsp. salt or seasoning salt, and more.

Is Beef Balls suitable as meat & poultry?

Yes, Beef Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Balls Recipe

Name: Beef Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 1 1/2 c. fine bread crumbs; 4 eggs; 4 tsp. salt or seasoning salt; 1 c. ketchup

Beef Balls – a delicious recipe with ground beef, bread crumbs, eggs, salt, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground beef
1 1/2 c. fine bread crumbs
4 eggs
4 tsp. salt or seasoning salt
1 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Balls

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