Beef Ball

1. 1

   Chop scallions and 1 jar of dried beef into fine pieces.

2. 2

   Mix with hands the cream cheese, scallions, 1 jar dried beef, Worcestershire sauce and Accent salt until all ingredients are evenly mixed.

3. 3

   Roll into a ball.

4. 4

   Finely chop second jar of dried beef.

5. 5

   Roll ball onto beef until completely covered by beef.

6. 6

   Let sit 45 minutes to 1 hour.

7. 7

   Serve as a spread on crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.