Warm up with this hearty Beef and Vegetable Stew With Roll recipe. Made with yellow onion, beef sirloin, carrot and corn. Easy step-by-step instructions…
This Beef and Vegetable Stew With Roll relies on simple, everyday ingredients such as yellow onion, beef sirloin steaks, raw, frozen peas and carrot and frozen corn. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026