How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Tater Casserole?

You need 5 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) pkg. Tater Tots, frozen, 2 tsp. instant minced onion, 1 can cream of celery soup, and more.

Is Beef And Tater Casserole suitable as soups & stews?

Yes, Beef And Tater Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Tater Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Tater Casserole Recipe

Name: Beef And Tater Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (16 oz.) pkg. Tater Tots, frozen; 2 tsp. instant minced onion; 1 can cream of celery soup; 1 can cream of mushroom soup

Beef And Tater Casserole – a delicious recipe with ground beef, Tater, onion, cream of celery soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 (16 oz.) pkg. Tater Tots, frozen
2 tsp. instant minced onion
1 can cream of celery soup
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef And Tater Casserole

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