How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Salsa Biscuit Bake?

You need 8 ingredients. The key ingredients include: 2 12 oz. pkg. refrigerated buttermilk biscuits, 1 16 oz. jar salsa, 1 lb. ground beef fully cooked and drained, 1 4 oz. can diced green chiles, and more.

Is Beef And Salsa Biscuit Bake suitable as baking & desserts?

Yes, Beef And Salsa Biscuit Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beef And Salsa Biscuit Bake?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef And Salsa Biscuit Bake Recipe

Name: Beef And Salsa Biscuit Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 oz. pkg. refrigerated buttermilk biscuits; 1 16 oz. jar salsa; 1 lb. ground beef fully cooked and drained; 1 4 oz. can diced green chiles; 1/2 cup chopped green bell peppers; 1/2 cup chopped onions; 1/2 cup shredded cheddar cheese; 1 cup monterey jack cheese shredded

Beef And Salsa Biscuit Bake – a delicious recipe with buttermilk, salsa, ground beef, green chiles, green bell peppers, onions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 12 oz. pkg. refrigerated buttermilk biscuits
1 16 oz. jar salsa
1 lb. ground beef fully cooked and drained
1 4 oz. can diced green chiles
1/2 cup chopped green bell peppers
1/2 cup chopped onions
1/2 cup shredded cheddar cheese
1 cup monterey jack cheese shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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