How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Salad Stir-Fry?

You need 9 ingredients. The key ingredients include: 3/4 lb. beef top round steak, 1/4 c. teriyaki sauce, 2 Tbsp. water, 2 tsp. cornstarch, and more.

Is Beef And Salad Stir-Fry suitable as salads?

Yes, Beef And Salad Stir-Fry falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beef And Salad Stir-Fry?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef And Salad Stir-Fry Recipe

Name: Beef And Salad Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. beef top round steak; 1/4 c. teriyaki sauce; 2 Tbsp. water; 2 tsp. cornstarch; dash of ground ginger; 6 c. torn romaine; 3/4 c. cashews; 6 oz. frozen pea pods; 4 cherry tomatoes

Beef And Salad Stir-Fry – a delicious recipe with beef top round steak, teriyaki sauce, water, cornstarch, ground ginger, torn romaine. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 lb. beef top round steak
1/4 c. teriyaki sauce
2 Tbsp. water
2 tsp. cornstarch
dash of ground ginger
6 c. torn romaine
3/4 c. cashews
6 oz. frozen pea pods
4 cherry tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Salads

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Beef And Salad Stir-Fry

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