How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24 Hour Salad Recipe?

You need 12 ingredients. The key ingredients include: 2 x Large eggs, well beaten, 1/4 c. Freshly squeezed lemon juice, 2 Tbsp. Sugar, 1 dsh Salt, and more.

Is 24 Hour Salad Recipe suitable as salads?

Yes, 24 Hour Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24 Hour Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24 Hour Salad Recipe

Name: 24 Hour Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x Large eggs, well beaten; 1/4 c. Freshly squeezed lemon juice; 2 Tbsp. Sugar; 1 dsh Salt; 3 Tbsp. Butter or possibly margarine; 1 c. Heavy cream, whipped; 2 c. Miniature marshmallows; 2 c. Diced pineapple, liquid removed; 2 c. Pitted white cherries, liquid removed; 1/2 c. Diced oranges; 1 c. Halved and seeded grapes; 1/4 c. Minced blanched almonds

Fresh, crisp and full of flavor — this 24 Hour Salad is a must-try. Made with eggs, Freshly squeezed lemon juice, Sugar and Salt. Easy step-by-step inst…

This 24 Hour Salad relies on simple, everyday ingredients such as x large eggs, well beaten, freshly squeezed lemon juice, sugar and dsh salt. It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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24 Hour Salad Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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