How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Quinoa Meatballs?

You need 13 ingredients. The key ingredients include: 1 lb extra lean ground beef, 3/4 cup cooked quinoa (see note), 1/4 cup finely chopped onion, 1/4 cup grated carrot, and more.

Is Beef And Quinoa Meatballs suitable as meat & poultry?

Yes, Beef And Quinoa Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Quinoa Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Quinoa Meatballs Recipe

Name: Beef And Quinoa Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground beef; 3/4 cup cooked quinoa (see note); 1/4 cup finely chopped onion; 1/4 cup grated carrot; 1/4 cup grated zucchini; 2 tablespoons ketchup; 1 tablespoon chopped garlic; 1 tablespoon soy sauce; 1/2 teaspoon pepper; 1/2 teaspoon salt; 1/4 teaspoon dried oregano; 1/4 teaspoon dried thyme; 1 egg

Try this homemade Beef And Quinoa Meatballs recipe the whole family will love. Made with extra lean ground beef, quinoa, onion and carrot. Easy step-by-…

This Beef And Quinoa Meatballs relies on simple, everyday ingredients such as extra lean ground beef, cooked quinoa (see note), finely chopped onion and grated carrot. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef And Quinoa Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions