How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef and Provolone Focaccia Sandwiches?

You need 6 ingredients. The key ingredients include: 1 loaf focaccia bread, ¼ cup basil pesto, 8 ounces thinly sliced roast beef, 1 medium tomatoes, thinly sliced, and more.

Is Beef and Provolone Focaccia Sandwiches suitable as meat & poultry?

Yes, Beef and Provolone Focaccia Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef and Provolone Focaccia Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Provolone Focaccia Sandwiches Recipe

Name: Beef and Provolone Focaccia Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf focaccia bread; ¼ cup basil pesto; 8 ounces thinly sliced roast beef; 1 medium tomatoes, thinly sliced; 8 slices provolone cheese; 2 romaine leaves

Beef and Provolone Focaccia Sandwiches – a delicious recipe with bread, basil pesto, beef, tomatoes, provolone cheese, romaine leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf focaccia bread
¼ cup basil pesto
8 ounces thinly sliced roast beef
1 medium tomatoes, thinly sliced
8 slices provolone cheese
2 romaine leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Meat & Poultry

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Beef and Provolone Focaccia Sandwiches

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