Beef And Potato Bake

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["4 c. frozen hash brown potatoes, thawed", "3 Tbsp. vegetable oil", "1/8 tsp. ground black pepper", "1 lb. ground beef", "1 pkg. brown gravy mix", "1 c. water", "1/2 tsp. garlic salt", "1 (10 oz.) pkg. frozen or 1 can mixed vegetables, drained", "1 c. shredded Cheddar cheese", "1 (28 oz.) can French fried onions"].

Yes, Beef And Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.