How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Potato Bake?

You need 13 ingredients. The key ingredients include: 1 medium onion, thinly sliced, 1 c. thinly sliced carrots, 2 medium potatoes, peeled and thinly sliced, 2 Tbsp. chopped bell pepper, and more.

Is Beef And Potato Bake suitable as soups & stews?

Yes, Beef And Potato Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Potato Bake Recipe

Name: Beef And Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, thinly sliced; 1 c. thinly sliced carrots; 2 medium potatoes, peeled and thinly sliced; 2 Tbsp. chopped bell pepper; 3/4 tsp. salt; 1/8 tsp. pepper; 1 (10 3/4 oz.) can cream of mushroom soup; 1/4 c. quick cooking rolled oats or bread; 1/4 tsp. salt; 1/8 tsp. pepper; 1 lb. lean ground beef; 1 Tbsp. prepared mustard; snipped parsley or dried parsley flakes

Try this homemade Beef And Potato Bake recipe the whole family will love. Made with onion, carrots, potatoes and bell pepper. Easy step-by-step instruct…

This Beef And Potato Bake relies on simple, everyday ingredients such as medium onion, thinly sliced, thinly sliced carrots, chopped bell pepper and salt. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef And Potato Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions