How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Pork Sinigang ?

You need 9 ingredients. The key ingredients include: 2 lbs Beef, cut in pieces, 1/2 lbs Pork, cut in pieces, 2 Ripe tomatoes, 3 Chopped radishes, and more.

Is Beef And Pork Sinigang suitable as seafood?

Yes, Beef And Pork Sinigang falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beef And Pork Sinigang ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Pork Sinigang Recipe

Name: Beef And Pork Sinigang
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs Beef, cut in pieces; 1/2 lbs Pork, cut in pieces; 2 Ripe tomatoes; 3 Chopped radishes; 1/2 cups Tamarind fruit; 2 cups Kangkong leaves; 8 cups Rice Water; 1/4 tsp Patis (fish sauce); 1/2 tsp Fresh ground pepper

Beef And Pork Sinigang – a delicious recipe with Beef, Pork, tomatoes, radishes, Tamarind fruit, Kangkong leaves. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs Beef, cut in pieces
1/2 lbs Pork, cut in pieces
2 Ripe tomatoes
3 Chopped radishes
1/2 cups Tamarind fruit
2 cups Kangkong leaves
8 cups Rice Water
1/4 tsp Patis (fish sauce)
1/2 tsp Fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2045 kcal
Category
Seafood

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Beef And Pork Sinigang

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