How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Peppers Oriental?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. round steak, cut into thin 1 1/2-inch strips, 1 large bell pepper, chunked, 1 large onion, chunked, 1/2 c. soy sauce, and more.

Is Beef And Peppers Oriental suitable as meat & poultry?

Yes, Beef And Peppers Oriental falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Peppers Oriental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Peppers Oriental Recipe

Name: Beef And Peppers Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak, cut into thin 1 1/2-inch strips; 1 large bell pepper, chunked; 1 large onion, chunked; 1/2 c. soy sauce; 1 1/2 sticks margarine

Try this homemade Beef And Peppers Oriental recipe the whole family will love. Made with bell pepper, onion, soy sauce and margarine. Easy step-by-step …

This Beef And Peppers Oriental relies on simple, everyday ingredients such as large bell pepper, chunked, large onion, chunked, soy sauce and margarine. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. round steak, cut into thin 1 1/2-inch strips
1 large bell pepper, chunked
1 large onion, chunked
1/2 c. soy sauce
1 1/2 sticks margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

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