How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Onion Stew?

You need 12 ingredients. The key ingredients include: 3 lb. boneless pot roast, cut into 1/2-inch slices, 2 Tbsp. butter, 6 onions, chopped, 1 tsp. flour, and more.

Is Beef And Onion Stew suitable as soups & stews?

Yes, Beef And Onion Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Onion Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Onion Stew Recipe

Name: Beef And Onion Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. boneless pot roast, cut into 1/2-inch slices; 2 Tbsp. butter; 6 onions, chopped; 1 tsp. flour; 1 tsp. sugar; 1 c. consomme; 1 can beer; 1/2 tsp. salt; 1/4 tsp. pepper; 1 tsp. thyme; 1 tsp. basil; 1 bay leaf

Beef And Onion Stew

Eats Now Editorial Team · 121 kcal · Soups & Stews

Beef And Onion Stew – a delicious recipe with butter, onions, flour, sugar, consomme, beer. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Onion Stew

How did you like this recipe?

Frequently Asked Questions