How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef and Noodle Stew?

You need 7 ingredients. The key ingredients include: 1-1/2 cups (5-1/2 oz.) small shell pasta, 1 can (14-1/2 oz.) beef broth, 1 can (14-1/2 oz.) diced tomatoes, undrained Safeway 1 lb For $1.29 thru 02/09, 2 Tbsp. A.1. Original Sauce, and more.

Is Beef and Noodle Stew suitable as pasta & noodles?

Yes, Beef and Noodle Stew falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef and Noodle Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Noodle Stew Recipe

Name: Beef and Noodle Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups (5-1/2 oz.) small shell pasta; 1 can (14-1/2 oz.) beef broth; 1 can (14-1/2 oz.) diced tomatoes, undrained Safeway 1 lb For $1.29 thru 02/09; 2 Tbsp. A.1. Original Sauce; 1/4 tsp. crushed red pepper; 5 cups torn spinach leaves (about 5 oz.); 3/4 lb. boneless beef round steak, cut into thin strips

Warm up with this hearty Beef and Noodle Stew recipe. Made with shell pasta, beef broth, tomatoes and Original Sauce. Easy step-by-step instructions inc…

This Beef and Noodle Stew relies on simple, everyday ingredients such as (14-1/2 oz.) beef broth, a.1. original sauce and crushed red pepper. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1-1/2 cups (5-1/2 oz.) small shell pasta
1 can (14-1/2 oz.) beef broth
1 can (14-1/2 oz.) diced tomatoes, undrained Safeway 1 lb For $1.29 thru 02/09
2 Tbsp. A.1. Original Sauce
1/4 tsp. crushed red pepper
5 cups torn spinach leaves (about 5 oz.)
3/4 lb. boneless beef round steak, cut into thin strips

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Quick Info

Servings
4 servings
Calories
356 kcal
Category
Pasta & Noodles

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