How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Noodle Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 2 Tbsp. chopped onion, 2 Tbsp. fat, 1 1/2 tsp. salt, and more.

Is Beef And Noodle Casserole suitable as pasta & noodles?

Yes, Beef And Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef And Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Noodle Casserole Recipe

Name: Beef And Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 Tbsp. chopped onion; 2 Tbsp. fat; 1 1/2 tsp. salt; 1/8 tsp. pepper; 8 oz. wide noodles, cooked; 1 (10 oz.) can tomato soup; 1/2 c. shredded cheese

Beef And Noodle Casserole – a delicious recipe with ground beef, onion, fat, salt, pepper, wide noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground beef
2 Tbsp. chopped onion
2 Tbsp. fat
1 1/2 tsp. salt
1/8 tsp. pepper
8 oz. wide noodles, cooked
1 (10 oz.) can tomato soup
1/2 c. shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
915 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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