How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-And-Mushroom Stew?

You need 15 ingredients. The key ingredients include: 1 pound lean beef stew meat, Cooking spray, 1 cup chopped onion, 2 tablespoons all-purpose flour, and more.

Is Beef-And-Mushroom Stew suitable as soups & stews?

Yes, Beef-And-Mushroom Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef-And-Mushroom Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-And-Mushroom Stew Recipe

Name: Beef-And-Mushroom Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean beef stew meat; Cooking spray; 1 cup chopped onion; 2 tablespoons all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 cups crimini or button mushrooms (about 1/2 pound), halved; 1 cup dry vermouth; 1 cup low-salt chicken broth; 3 tablespoons fresh orange juice; 1 teaspoon dried basil; 1/2 teaspoon dried thyme; 3 garlic cloves, crushed; 1 (14.5-ounce) can diced tomatoes, undrained; Flat-leaf parsley sprigs (optional)

Beef-And-Mushroom Stew

Eats Now Editorial Team · 596 kcal · Soups & Stews

Beef-And-Mushroom Stew – a delicious recipe with lean beef, Cooking spray, onion, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef-And-Mushroom Stew

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